Franchise

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KKCG Franchisee

Our Story

As Hyderabad evolves into a sprawling global city, our journey remains deeply rooted in the rich culinary traditions of our homeland. At Kodi Kura Chitti Gaare, we have traversed the Twin States, uncovering the most authentic and time-honoured flavours of Telugu Cuisine that have been forgotten over the years. The culinary secrets we’ve discovered promise to leave your tastebuds utterly spellbound.

Franchise Form

1 Personal Information
2 Business Information
Minimum available funds is 3.5 CrPlease confirm availability
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Our Journey

Kondapur
Kondapur
December
2017
Jubilee Hills
Jubilee Hills
March
2019
Kukatpally
Kukatpally
October
2019
Nallagandla
Nallagandla
December
2020
Kokapet
Kokapet
April
2021
Miyapur
Miyapur
August
2023
Aziznagar ( To be opened )
Aziznagar ( To be opened )
October
2024

Our Journey

What started as a humble endeavour has quickly transformed into a beloved culinary sensation across Hyderabad. With five bustling locations and a loyal following that continues to grow, KKCG has firmly established itself as the most authentic South Indian restaurant. Our commitment to preserving and reviving traditional recipes has resonated with food enthusiasts, making us the crowd-favourite.

This is your chance to become a part of Hyderabad’s culinary legacy. Together, let’s continue the journey of preserving and celebrating South Indian culinary traditions.

FAQs

To start, simply fill out the registration form on this page. Our team will review your application and contact you for the next steps, which includ detailed discussions.

We offer comprehensive support, including training, marketing assistance, operational guidance, and ongoing support to ensure your success.

The initial investment varies depending on the location and size of the restaurant. Once you fill out the registration form, we will provide a detailed breakdown of the costs involved.

While prior experience in the restaurant industry is beneficial, it is not mandatory. Our thorough training program is designed to equip you with all the knowledge and skills you need to run a successful franchise.

The timeline to open a KKCG franchise typically ranges from 3 to 6 months, depending on the location, construction, and other factors.

Yes, you can propose a location, and our team will conduct a feasibility study to ensure it meets our criteria and has the potential for success.

KKCG stands out with its authentic South Indian cuisine, strong brand reputation, and loyal customer base. Our focus on quality, tradition, and customer satisfaction sets our legacy apart from the rest.

For more detailed information, please fill out the registration form, and our franchise development team will reach out to you with all the necessary details.

ROI can vary based on several factors, including location and operational efficiency. We will provide detailed financial projections during our discussions.